Many, many, many Europeans raved about the war museum and how great it was. I found this surprising considering the generally high quality of museums in major European countries.
The museum was meh. I write this not just because I’m a good patriotic Rah-Rah-Rah! American but because the museum really was just sub-par.
I know the context, the back story, all the other things going on, but none of the European (or Australian) visitors did, context that was needed but not provided.
Plus, there just wasn’t that much.
When I first got into Saigon, the weather was nice. Did some wandering. Did some picture taking.
Sage, before it has been dried, made as part of a recipe for sage sausage stuffing, where the sausage is made from scratch.
This is the sage before it has been dried.
The recipe.
on Flickr.